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Lasaka Homemade Authentic Cold-Pressed Groundnut Oil | Traditional Cold-Pressed Groundnut Oil (500ml)

Original price was: ₹190.00.Current price is: ₹140.00.

Lasaka Traditional Cold-Pressed Groundnut Oil is a pure, natural oil made using traditional cold-pressing methods to preserve its rich flavor, nutrients, and antioxidants. Ideal for cooking, frying, and sautéing, it offers a heart-healthy option with a mild nutty taste. Free from preservatives and additives, this premium oil enhances the flavor of your dishes while promoting overall well-being.

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20 - 22 Nov, 2024
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Description

Traditional Cold-Pressed Groundnut Oil – Pure, Natural, and Nutrient-Rich

Lasaka’s Traditional Cold-Pressed Groundnut Oil is a premium, natural oil made from carefully selected groundnuts (peanuts) using the age-old cold-pressing method. This time-honored technique preserves the oil’s full nutritional value, rich flavor, and natural aroma, ensuring that every drop is packed with purity and authenticity.

Groundnut oil, known for its versatility, is a kitchen essential that has been used for centuries in Indian cooking and is now widely appreciated for its health benefits and delicious taste. Whether used for frying, sautéing, or drizzling over your favorite dishes, Lasaka’s Cold-Pressed Groundnut Oil is the perfect choice for enhancing the flavors of your meals in a healthy, natural way.

Key Features:

  • Cold-Pressed Method: Extracted using traditional cold-pressing techniques to retain all essential nutrients, antioxidants, and vitamins.
  • 100% Pure and Natural: No chemicals, additives, or preservatives – just pure groundnut oil for your health and well-being.
  • Rich Flavor: Imparts a mild, nutty flavor to your cooking, making it ideal for frying, sautéing, and baking.
  • Health Benefits: Packed with healthy monounsaturated fats, antioxidants, and vitamin E, it helps promote heart health, skin health, and overall well-being.
  • Ideal for Cooking: Perfect for high-heat cooking, frying, and making salad dressings. Also great for traditional Indian dishes like dosas, vadas, and more.
Benefits of Lasaka Traditional Cold-Pressed Groundnut Oil:
  1. Rich in Healthy Fats:
    Packed with monounsaturated fats, this oil helps improve heart health by lowering bad cholesterol (LDL) levels and supporting good cholesterol (HDL).
  2. Boosts Skin Health:
    Groundnut oil is rich in vitamin E, which acts as an antioxidant and helps nourish the skin, keeping it soft and hydrated while fighting signs of aging.
  3. Promotes Digestive Health:
    It contains anti-inflammatory properties that aid digestion, reduce acidity, and promote a healthy gut.
  4. Natural Antioxidants:
    The cold-pressing method preserves the natural antioxidants in the oil, which help fight free radicals and reduce oxidative stress, supporting overall health.
  5. High Smoke Point:
    With its high smoke point, groundnut oil is ideal for frying, sautéing, and grilling without breaking down into harmful compounds, making it perfect for high-heat cooking.
  6. Improves Hair Health:
    The oil’s rich vitamin E content also makes it beneficial for hair health, helping to nourish the scalp, reduce hair fall, and promote hair growth.
  7. Anti-Inflammatory Properties:
    The oil has anti-inflammatory effects, which can help reduce pain and inflammation in the body, supporting joint health and reducing conditions like arthritis.
  8. Helps Maintain Blood Sugar Levels:
    Groundnut oil has a low glycemic index, making it a suitable option for those managing blood sugar levels, especially for people with diabetes.
  9. Rich Flavor:
    The nutty flavor of the oil enhances the taste of your food, adding a distinct and wholesome element to your dishes, whether frying, sautéing, or using in dressings.
  10. Supports Overall Health:
    With its rich array of nutrients, including vitamins A, E, and K, as well as minerals like magnesium and phosphorus, cold-pressed groundnut oil supports overall wellness and immunity.

Why Choose Lasaka Traditional Cold-Pressed Groundnut Oil?

FeatureOther Groundnut OilsLasaka Traditional Cold-Pressed Groundnut Oil
PurityOften refined or processed with chemicals100% pure and natural with no additives or preservatives
Method of ExtractionMay use heat or chemical extractionCold-pressed to retain full flavor, nutrients, and antioxidants
FlavorCan have a bland, processed tasteRich, nutty, and flavorful, enhancing the taste of your food
Health BenefitsMay lack essential nutrientsFull of monounsaturated fats, antioxidants, and vitamin E for heart and skin health
VersatilityMay not be suitable for all types of cookingIdeal for frying, sautéing, baking, and salad dressings
SustainabilityMay come from non-sustainable farming practicesSourced from responsibly grown peanuts using traditional methods
Shelf LifeOften has a shorter shelf life due to processingLong shelf life thanks to the cold-pressing process and natural preservation

How to Use:

  • Cooking: Use for sautéing, stir-frying, or frying your favorite foods like vegetables, meats, or snacks.
  • Baking: Replace other oils or butter in your baking recipes for a rich, nutty flavor.
  • Salads and Dressings: Drizzle over salads or mix into dressings for an added depth of flavor.

When to Use:

  • For High-Heat Cooking: Perfect for frying and deep frying as it has a high smoke point.
  • Everyday Cooking: Ideal for everyday use in cooking and for adding flavor to dishes like curries, stir-fries, or rice.

Lasaka’s Traditional Cold-Pressed Groundnut Oil is more than just an oil; it’s a wholesome addition to your kitchen that brings authenticity and natural goodness to your meals. Whether for your everyday cooking or special dishes, this oil is a versatile, healthy, and delicious choice for the modern cook.

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